THE Terra del Capo antipasto bar at Anthonij Rupert Wyne in Franschhoek has launched its 2017 winter menu, which features an assortment of delectable dishes. Included in the lineup are a handful of new dishes as well as some signature favourites.
Inspired by regional produce from the winelands visitors can choose from a selection of delicious hot and cold Antipasti dishes, perfectly paired…
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Award-winning sleight-of-hand artist Stuart Lightbody presents new show at Alexander Upstairs Theatre
FOLLOWING a global magical tour, award-winning sleight-of-hand artist Stuart Lightbody returns home to Cape Town this winter to present his breath-taking new show, Unique Wonders, at the Alexander Upstairs Theatre, from Monday, July 31 till Saturday, August 19, 2017.
Directed by Tara Notcutt, the 75-minute Unique Wondersshow will see two-time South African Close-Up Magic champion and multiple…
Doccie gives an intimate view into the vibrant and exhilarating world of swing
ALIVE AND KICKING, a feature-length documentary that takes an inside look into the culture of swing dancing and the characters who make it special, will be screened at The Labia on Saturday, July 8 at 6pm.
“Swing dancing elevates the human spirit beyond one’s circumstances as dancers can move to the beat for the sheer joy of it and disappear into something bigger, something dazzling, a space…
A FIRE which broke out in the early hours of May 28 caused immeasurable damage to the iconic Lanzerac Hotel, but it has not affected the operations of its winery division. Although the estate has been closed to the public since the incident, the tasting room has reopened its doors.
“Lanzerac is an iconic name in the wine industry and just as the brand has stood the test of time so has our team…
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TANTALISING NEW VEGAN MENU AT THE TWELVE APOSTLES
FOOD fads and new ways of eating are part of culinary evolution. Veganism, because of its health and environmental benefits, is increasingly in demand globally and South Africa is no different. Not too long ago, eating out for a vegan would have been a challenge, with limited appealing options available on mainstream menus. No longer…due to increasing demand The Twelve Apostles Hotel and Spa in…
Warming Winter Nibbles at Nomad
NOMAD Bistro & Bar invites all wayfarers to stop by and keep warm this winter with its newly designed menu. Located in the heart of the bustling CBD, pop by for platters, light meals, sweet treats and drinks. From Bermuda to Jamaica, there is something for every palate.
Grab a friend and choose either the hummus, ribs and calamari or chicken and arancini platters. If you can’t decide on…
JUST weeks after its release, the Uitkyk Chenin Blanc 2015 received one of the very few gold medals awarded at this year’s highly rated Old Mutual Trophy Wine Show. Remarkably, the wine is made from vineyards that are 37 years old and it is only the second time the Stellenbosch wine estate has released a single varietal Chenin Blanc since 2012.
“The fact that both vintages received good…
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A CHIC WINTER FORECAST FOR ALLÉE BLEUE WINE ESTATE
HISTORIC Allée Bleue wine estate near Franschhoek offers an all-season picnic with style, aptly named the Chicnic.
The Allée Bleue Chicnic menu is a mélange of Cape flavours sourcing fresh produce from the farm and its surrounds. A basket for two, served at a garden table under an ancient oak tree or under a cosy blanket in the courtyard on rainy days, is the setting for a sublime lazy day in…
Bastille to play a three-city tour in South Africa
TO the delight of South African music lovers, Bastille will return to South Africa to play three shows in three different cities in 2017. The last time the British rockers were on South African soil in 2014, they played to sold out crowds and rave reviews. Now, with the launch of their second album, Wild World, they’ll soon be back as part of their Wild, Wild World Tour.
Bastille’s first…
COMBINING all the spectacle and glamour of yesteryear with a contemporary sexy edge, the Modern Vintage Varietease Burlesque Show at Café Roux on June 30 features four of Black Orchid Burlesque's top artistes.
Headlined by Diva Disastar - "SA's Original Dame of Burlesque" - joining her on stage will be Bon Bon, and boylesque stars King St.Fox and Dear James. Fleshing out the entertainment will…
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Tasty WasteNOTS cookbook voted best in the world
Tasty WasteNOTS, which was published in 2016, has been awarded as the Best in the World Cookbook at the Gourmand World Cookbook Awards.
Co-authored by nutritional therapist, author, journalist and speaker Sally-Ann Creed and renowned South African chef, presenter and culinary consultant Jason Whitehead, the cookbook focuses on using whole, organic foods that are preferably home-grown and each…
Discover rare wine gems at Nedbank Cape Winemakers Guild auction showcase
GET up close and personal with some of South Africa’s top winemakers and unlock a treasure trove of individually crafted wines of great diversity at the Nedbank Cape Winemakers Guild Auction Showcase in August.
A preamble to the annual Nedbank Cape Winemakers Guild Auction, the showcase of the 2017 auction wines will be held in Cape Town on Thursday, August 17 and Johannesburg on Wednesday,…
SOUTH AFRICAN-born actor and Black Sails alum Sean Cameron Michael has joined cast members Jesper Christensen (Spectre, Casino Royale, Quantum of Solace), Luna Rioumina (Spartacus), Robert Maillet (Sherlock Holmes, 300) and Jemma Dallender (I Spit on Your Grave 2) in director Joël Colburn ’s (Aspects of Evil, Danger Close, Lethal Exposure) new film franchise AST.
Written by Colburn, the…
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Spice Route launches its Amos Block Perpetual Reserve
CREATED as a tribute to South Africa’s oldest Sauvignon Blanc bush vines, Spice Route Wines launched its Amos Block Perpetual Reserve this month.
The first hand-bottling of this sherry-style dry fortified wine was created from three vintages - 2014, 2015 and 2016 - and filled just one barrel. This translates into a little more than 400 bottles which are available exclusively at the Spice Route…
Satisfy your sweet tooth with beautiful Blush Bakery cakes
MERAKI is a stylish, modern eatery that is the sensation of Stellenbosch. In a typical winelands setting with treelined, sophisticated surrounds, the menu reflects the beautiful simplicity that is the trademark of this superb restaurant. Seeking inspiration from all over the world, the dishes are eclectic, offering the discerning guest a variety of dishes served with a unique farm style flair.…