YES, you read that correctly. I, the meat-and-everything-else eater is saying try veganism. Veganuary is a real thing, a global movement which began in 2014 and has gathered more than…
Category:
Eat
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WHAT a long year it’s been…and it’s only January 11 as I’m writing this ahead of Cyril Ramaphosa’s address at 8pm. It’s never a good idea to tempt fate, or…
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HERE’S some good news to end this ghastly year on a sweet note: the legendary pink lady in Gardens has reopened; with baby steps, but also one new step: picnics…
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ACCLAIMED celebrity chef Siba Mtongana has opened her first Cape Town restaurant at Sun International’s five-star Table Bay hotel in the V&A Waterfront. Diners can look forward to fine dining…
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BRING on the summer happiness, and mark everything from milestone moments to “just-because” celebrations with a delicious Marcel’s frozen yoghurt cake. Choose from Unicorn Pinata, Peanut Butter & Chocolate, Summer…
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TO celebrate sustainable fish, the 16-year journey of the WWF Southern African Sustainable Seafood Initiative (SASSI) programme which has become a popular household name across SA, and the announcement of…
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THE transformation of the iconic Glencairn Hotel has been completed with the opening of Barstaurant at Glencairn, a new family-friendly restaurant off the shore of False Bay between Fish Hoek…
WHILE the hospitality sector has been hard hit by Covid and the subsequent lockdowns, it is encouraging to see evidence of a reboot with the re-opening of old favourites and…
THE team at 320-year-old Vergelegen wine estate in Somerset West has pulled out all the stops to ensure that local is lekker this summer, while observing strict Covid-19 protocols. Ahead of the…
FESTIVE roast chicken, Christmas gammon, beef tongue with pearl onions in sweet mustard sauce, golden pumpkin fritters drenched in a citrusy caramel sauce, fresh salads and asparagus for sides, with…