Eat

LONG before the concept of super foods became a phenomenon, and way ahead of the curve of eco-conscious eating and plant-based diets, there was olive oil. Once harvested, Terre Paisible’s olives are cold-pressed to preserve the natural antioxidants, oleic and linoleic acids. This, in addition to the…
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DIABETES is a big deal. Yet having heard the word so often, many of us barely take note of it, and in many cases, don't even grasp the fact that diabetes is a deadly disease if not carefully controlled. November is Diabetes Awareness Month in South Africa, with World Diabetes Day being marked on…
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OUZERI, Cape Town's trendy Wale Street eatery, celebrated for its contemporary Cypriot and Greek cuisine, is serving up a host of exciting new dishes. The menu remains true to its core of balancing tradition and innovation, paying homage to the rich culinary heritage of Cyprus and Greece while…
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From its perch at the very top of the Franschhoek Valley, the acclaimed La Petite Ferme offers not only luxurious accommodation, unparalleled vistas and world-class wines, but it is also home to an award-winning restaurant, where you can relish country-inspired cuisine infused with a refreshing…
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AS the Cape gets set to welcome summer, chef Amori Burger has updated her menu at Upper Union in line with her seasonally led, locally sourced approach to cooking. As always, she has drawn inspiration from around the globe, creating a series of vibrant, flavourful and utterly more-ish dishes.…
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THE 2024 JHP Gourmet Guide™ launch took place at beyond restaurant on the Buitenverwachting wine estate in Constantia, Cape Town on Monday 30 October, where 45 Plated restaurants, and the Haute Performance awards for chefs and restaurants were announced. One plate is awarded for excellent…
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AHEAD of the opening on Friday 17 November 2023 at 11am at the V&A Waterfront, Time Out Market Cape Town has announced the final three concepts joining its curated line-up of top home-grown talents. Time Out Market is a food and cultural market that brings the best of the city together under…
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WHAT better way to kickstart this fabulous time of the year than at the annual Perdeberg Family Festival, which takes place on Saturday, 25 November? The venue is the spacious Vryguns Farm in Paardeberg, Paarl, home to Perdeberg’s vast range of award-winning wines. While the adults sit back and…
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WHEN Indochine at Delaire Graff Estate in Stellenbosch closed for renovations a few months ago no one knew it would reopen as Hoseki, focusing exclusively on Japanese cuisine. This was the wish of the estate’s owner and renowned diamantaire, Laurence Graff OBE, to whom the name pays homage: its…
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This November, Mount Nelson, A Belmond Hotel, Cape Town will host Confections X Collections (CxC): an annual coming-together of creative expression fusing five days of exclusive salon-style fashion shows, with designer-inspired confectionery. During this event, the iconic pink hotel will showcase an…
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