Eat
Discover the best of Cape Town’s culinary scene. From award-winning fine dining and scenic Winelands bistros to the latest food trends, brand collaborations, and seasonal menus, explore Bianca Coleman’s insider guide to eating out and indulging in the Mother City.
Celebrating South African wine’s birthday
RENOWNED for both its love of wine and unique wine-related experiences, One&Only Cape Town in partnership with Wesgro, is preparing to host an extraordinary event on February 2, 2024, paying… →
Blooms and brews: Introducing the Rose Terrace at Vergelegen
A CHARMING new attraction for breakfast, tea and light lunch enthusiasts is blooming at Vergelegen wine estate in Somerset West. The Rose Terrace Tea Room, which offers a delightful escape… →
Award-winning Terre Paisible Aromatique EVOO a gifting essential
ADDING to its Gold win at the 2023 SA OLIVE Awards comes another timely accolade for the taste-elevating Terre Paisible Aromatique Huile d’Olive. The boldest among Franschhoek boutique farm Terre… →
Bubbles and cake – a Juicy Delicious summer pairing
TO celebrate the end of the year with a peachy flair, Juicy Delicious is delighted to partner with Steenberg Estate to bring you the perfect blend of bubbles, fresh in-season… →
Festive family feast recipes from Chef Mynhardt
ON December 25th, immerse yourself in a culinary symphony as chef and Cathedral Cellar ambassador Mynhardt Joubert orchestrates a spectacular feast complemented by the finest Cathedral Cellar wines. Set against… →
Family-style dining at Rykaart’s at Longridge Wine Estate
IT is an indisputable fact the French know their way around a kitchen. To wit: “A gougère, in French cuisine, is a baked savoury choux pastry made of choux dough… →
Abalobi and Steenberg – a beautiful circle to support fishers
ONCE upon a time at Bistro1682 at Steenberg, when Mom and I went for lunch, I saw a carved wooden fish on the table, attached to a card. “What’s this… →
