Steenberg’s Bistro Sixteen82 returns with a feast of favourites

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CONSTANTIA’S darling for relaxed bistro-style fare and tapas has come home with the re-opening of Steenberg’s popular Bistro Sixteen82. As of Wednesday, August 26, 2020 it’s all systems go for breakfast, lunch and supper.

Champing at the bit to dish up all their cherished seasonal creations, chef Kerry Kilpin and her team are ready to welcome back guests deprived of their familiar favourites since the start of the lockdown five months ago. Re-discover Chef Kerry’s famous three takes on eggs Benedict for breakfast or pop in for lunch with lip-smacking starters, mains and desserts, enriched with delicious salsas, exotic twists, and great depth of flavour. Her signature tempura prawns (pictured above), beef tataki and ever so moreish calamari (below) are just some of the culinary treasures ready for you to tuck into.

Baby Patagonian calamari

With the strict 10pm curfew in place, Bistro Sixteen82 is perfect for an early supper of Kilpin’s fabulous tapas selection at R355 for two people sharing. It’s the perfect after work indulgence. You’ll be spoilt for choice and thanks to the easing of restrictions, you can enjoy all your beloved dishes with your favourite Steenberg bubblies and wines.

Bistro Sixteen82 is open daily from August 26 for breakfast and lunch and five nights a week from Wednesdays to Sundays, 9am till 8pm, with the last booking at 7pm. To secure your table, call 02 713 2211 or email reservations@bistro1682.co.za. For more information, click here, and follow @bistro1682 on Twitter, or @SteenbergFarm on Instagram and Facebook.

Chef Kerry Kilpin
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