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A celebration of exquisite Simonsberg red blends

BEING located between Franschhoek, Paarl and Stellenbosch, not everyone knows Simonsberg-Paarl is a wine region in its own right. The area makes some of the country’s most distinctive red blends with a distinct style, using predominantly Syrah or Cabernet Sauvignon. The Simonsberg Wine Assembly,…
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New vintage releases from La Petite Ferme

LA Petite Ferme  – the name translates simply as "the small farm" – in Franschhoek has over decades, grown and evolved into a memorable winelands destination that today includes a boutique hotel, an award-winning restaurant which serves country cuisine with a fresh contemporary touch, an  acclaimed…
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Cosy up at Nederburg’s The Manor Eatery 

THE Cape winter is especially cold and wet this year, but at Nederburg’s The Manor restaurant in Paarl, the new winter menus radiate warmth and generosity of flavour. Recently appointed head chef Linda Trautmann has created a line-up of dishes that the whole family will love, with modern South…
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