WHEN the finalists – as voted for by the public – for the annual Wolftrap Steakhouse Championships are announced, I eagerly skim the list; firstly for Cape Town steakhouses, and…
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IN my kitchen is a “man drawer” – if you don’t know what this is, watch here – and in my man drawer there is always chocolate, usually Lindt. For…
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ONE of the best things about Cape Town winters is the abundance of restaurant specials. It’s the perfect time to take advantage of these and enjoy exceptional value for money.…
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GIN is without a doubt the spirit du jour. Already having what I consider to be a fairly impressive collection, I’m always excited to discover something new. So when the…
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PEOPLE, normally of the non-tattooed variety, often comment: “Aren’t tattoos addictive?” My answer is usually that they are not, but I must confess to something of a compulsion. I’ve been…
FRANSCHHOEK – the world renowned and picturesque food and wine capital of South Africa – is abuzz with the imminent opening of the iconic La Colombe’s new La Petite Colombe,…
WHEN Ian Manley from Manley Communications drops you an email inviting you to lunch at Shortmarket Club, declining is not an option. Since opening almost a year ago, Shortmarket Club…