Eat

CREATED by the Tintswalo group, in partnership with Tintswalo Atlantic’s general managers Ryno and Melissa du Rand, and restauranteur Clint Fennel, who is well-known in the industry after 10 years managing Willoughby’s in the V&A Waterfront, Barstaurant is in the beautifully transformed…
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LET me tell you what I like about UCOOK. First of all, its meals make me look good in the kitchen, and that’s super important if you’re cooking to impress. The recipes are easy to follow – although sometimes you need to let your heart guide you – and of all the boxes I’ve cooked, not one has turned…
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A DELIVERY from Mynhardt Joubert’s 24 Station Street is always a marvelous event. This week it was a beautiful box of goodies to celebrate two things: the Summer Of Love Valentine’s Box, and the new Station Street hours which now include breakfast and lunch Mondays to Saturdays. I adore…
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WHILE we should be showing the love for our other halves every day, Valentine’s Day does provide an opportunity to make up for the days you didn’t; perhaps when you were too busy home-schooling the kids, running a marathon in your back yard or locked down in Zoom meetings. The President Hotelis…
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LOOKING for something exceptional to spoil your loved one this Valentine’s Day? Escape the hustle and bustle of the city to a meandering valley road guaranteed to take you back to gentler times. Under sprawling oaks and in the shady avenues of the giant poplar trees is where you’ll find Knorhoek…
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PUT the stresses of a challenging year on hold and take a 24-hour breather with your beloved at Steenberg Hotel & Spa, the ultimate Valentine’s retreat in the enchanting Constantia Wine Valley. Framed by outstretched vineyards and majestic mountain views, this magical setting is the ideal…
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SOUTH AFRICAN artisanal chocolate company Winston & Julia recently launched its own outlet at Agri-Park in Stellenbosch. Says owner Nini Jerman: “It's a really beautiful setting based in an old farm house, which faces the Eerste Rivier.” In addition to the shop – which sells an array of…
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YES, you read that correctly. I, the meat-and-everything-else eater is saying try veganism. Veganuaryis a real thing, a global movement which began in 2014 and has gathered more than a million followers in nearly 200 countries. The idea - challenge - is to go animal-free for the whole month.…
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WHAT a long year it's been...and it's only January 11 as I'm writing this ahead of Cyril Ramaphosa's address at 8pm. It's never a good idea to tempt fate, or the universe, or whatever; the decisions have already been made anyway. The past few weeks have been rather bleak in the restaurant, wine…
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HERE’S some good news to end this ghastly year on a sweet note: the legendary pink lady in Gardens has reopened; with baby steps, but also one new step: picnics in the garden. The hospitality landscape has changed, probably forever, so I’ll tell you entry to the property is strictly controlled.…
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