Eat

SATISFY your wanderlust for a Mediterranean adventure at the Terra del Capo Antipasto Bar in Franschhoek, where celebrating the “secret season” has inspired the new winter menu. Quintessentially Italian in all aspects, the focus is on flavour, freshness and generosity - la dolce vita. This…
Read More...

PROBABLY one of the most warming of winter dishes is a bowl of soup, hearty, healthy and quick and easy to make. It’s also filling - especially when enjoyed with a wedge of fresh bread - and can be an inexpensive yet nutritious meal, sometimes consisting of only a few ingredients. It's no wonder…
Read More...

THE announcement of the new Covid Alert Level 4 restrictions does not mean you can’t enjoy masterly prepared food from a top tier restaurant. Chef Kerry Kilpin and her team at Tryn Restaurant invite you to enjoy their most popular dishes by ordering from the Steenberg @ Home and Takeaway menus.…
Read More...

IN a world gone mad, we have to look for every glimmer of light wherever we can find it. Last week I spent a night at Tintswalo Atlantic. The winter staycation offer included a bottle of Graham Beck bubbly; I was also able to enjoy a spectacular lunch by Chefs Warehouse. Sadly, mere days later,…
Read More...

BY simply adding avo to your meal when you order takeaways, you could be one of 90 people to win R1 000 or maybe even the grand prize of R10 000. From 9am on Thursday, June 24 until 10pm on Sunday, July 4, all you need to do is: Place your takeaway order and add an avo Take a photo of…
Read More...

NO matter what, no one can take away the dances you've already had. So said Gabriel Garcia Marquez. It's a wonderfully inspiring quote to lift the soul when looking back on cherished memories. It can also refer, quite simply, to things you have done that will never change. Like me being the first…
Read More...

GOURMET pizzeria Col'Cacchio is celebrating the warm heart of our nation with its new #MyColCacchio initiative. South Africans are invited to come together at their neighbourhood Col’Cacchio and enjoy the featured limited edition pizza or main dishes highlighted for sensational Italian flavour…
Read More...

JUNE 21, 2021 - we've officially crossed over the solstice and the longest night of the year in the Southern Hemisphere. While the days will gradually get longer and the nights shorter from now until December, it's really only the beginning of proper winter. And if the weather forecasts are correct,…
Read More...

GRANDWEST’S popular Quarterdeck restaurant has reopened with a reduced price per head for an "eat as much as you can" buffet. The marine-themed décor – a nod to Cape Town’s rich seafaring history as a port of call for passing ships – will not change, and the restaurant will also continue to offer…
Read More...

SUNDAY, June 20 is Father's Day. I think they come in all shapes and sizes, colours and flavours, and I do roll my eyes at the marketing and advertising that urges us to get Dad braai utensils and brandy. Just the other day, a large retail chain was involved in a Twitter furore because it had…
Read More...