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Eat
Innovative and creative food and wine pairing at Hazendal
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A seafood dish to perfectly complement Groote Post Seasalter
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Dining at its absolute finest at La Petite Colombe
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Epice in Franschhoek remains a flawless flavour journey
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Feasting in Franschhoek – Protégé chef Jess van Dyk’s favourites
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Arnold’s in Kloof Street is an institution – and still going strong
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Get your sexy on at Zsa Zsa in Cape Town city centre
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Au Bouchon Rouge: a corner of Paris in the heart of the Swartland
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Cooking, smoking, baking and creating with fire at Aardvark Eats
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Casual, relaxed dining with a view at The Barn in Riebeek Kasteel
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